This is a cross by Khang Starr of MOA Scotch Bonnet and Bahamian Goat. This is I believe an f4 pod.
I grew this in a five-gallon bucket using Dyna-Gro 7-9-5.
Amount eaten: Whole pod
Weight: 7.5 grams
Size: 1.5 in x 1.25 in
Burn Profile: All around mouth and tongue burn
Cap Cramps: None.
This was an excellent pod. It had firm, medium thick walls when cut open. The aroma didn’t stand out, kind of chinensy, with a little fruitiness. The flavor was amazing, very fruity with slightly above hab level heat. I think this would be excellent in jellies, and fruity sauces.
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2 Replies to “StarrBurst, Lemon”
Hi Peter. Just watched you eat khangs starburst lemon pepper. I googled hot peppers and saw khangs videos 2 years ago, I’m hooked now . My first pepper was smoked Eds Carolina reaper that over wintered 3 years in my house then it died don’t know what happened. I have tons of seed’s from it I saved . I heard khang mention your name, and to watch your videos he said you were a good and informative guy. This year I grew ,yellow reapers,brown moruga scorpion,chock ghost, from white hot peppers. Love it.
Thanks for checking out my videos and website. Khang is a great guy, he’s made some awesome crosses and shares a lot of great information.