Elysium Oxide Scotch Bonnet, Mustard

Elysium Oxide Scotch Bonnet, Mustard

Capsicum chinense


This is a mustard-colored variant of Elysium Oxide Scotch Bonnet, which is a Fairy Scotch Bonnet crossed with 7-Pot Douglah.


My pod was grown by Justin White of White Hot Peppers.

Amount eaten: whole pod
Weight: unknown
Heat: 3
Burn Profile: Overall mouth burn.
Effects:  Salivation
Cap Cramps:  None.


This was a nice mellower lower heat variant of Elysium Oxide Scotch Bonnet. It had a bit of a green flavor, would probably be great in Verde sauce, or salsa.


YouTube player
As an Amazon Associate, I earn commissions from qualifying purchases made through links in this post. This is at no extra cost to you and helps support my site and YouTube channel.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.