This is a Capsicum chinense pepper from Brazil.
The review pod is one I grew.
The amount ate: Two pods
Burn Profile: Mostly tongue.
Cap Cramps: none
This is a nice looking, peach/flesh-colored pepper from Brazil. The traditional color on these is red. They are very similar to Biquinho peppers. The flavor is tangy with some chinense/hab overtones. Heat level on the ones I grew is between cayenne and thai.